Host a private dinner aboard an exclusive-use boat and treat your team, collaborators, and clients to the magic of the Venetian lagoon, with St. Mark’s Square glowing in the sunset.

This evening cruise — ideal in every season, including winter aboard heated boats — offers a multisensory experience of connection and team building, sure to become a lasting memory for the whole group. It’s the perfect way to celebrate achievements, strengthen team spirit, and show appreciation to your most valued clients.

Our onboard dinner packages offer a wide range of catering options and personalized menus, designed by our chefs to meet your needs — whether you prefer refined table service, buffet-style dining, or luxury catering. You can choose from fish, meat, or vegetarian menus, dinners inspired by traditional Venetian recipes, Italian themed menus, gourmet experiences, ethnic cuisine, and allergy-friendly options — to satisfy every member of your team. As you sail, enjoy a selection of white, red, and rosé wines, carefully chosen by our sommelier from the best local, Italian, and international wineries — expertly paired with the dishes served onboard.

To elevate the evening, you can add live music or a DJ set, company speeches and awards ceremonies, product presentations, a cocktail bar service, and a custom audio-lighting setup to highlight key moments of the event.

We organize private corporate dinners on board for groups ranging from 3 to 500 people, assisting you in choosing from our fleet of 67 exclusive-use boats — from intimate vessels and elegant yachts to unique solutions for corporate functions and high-end events.

Our event manager will guide you through every step of the planning process, taking care of every detail and customizing the experience to reflect your company’s goals — from onboard branding and themed décor to personalized menus, logo-branded stationery, welcome desks, private transfers, and professional photo and video services.